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Recipe For Frozen Strawberry Lemonade
Recipe For Frozen Strawberry Lemonade. Pour into glasses and garnish with a fresh lemon wedge or strawberry if desired. Add simple syrup to the mix for extra sweetness.
Pour 4 cups of water, the sugar water, and lemon juice in a large pitcher. This frozen strawberry lemonade could not be easier! Add the agave syrup to sweeten.
2 Cups Thinly Sliced Strawberries 1 Lemon, Thinly Sliced 1 Small Handful Of Mint Leaves (Optional)
Hull strawberries and put into the blender. In a blender, purƩe strawberries, watermelon, lemon juice and zest, and sugar. Remove the pan from the stove and allow it to cool.
Taste And Add More Honey As Desired.
Repeat with remaining glasses and set aside. Combine strawberries and 1/2 cup of ice in a blender. Add the frozen strawberries, lemonade and ice to the bottom of a high power blender.
Dip Rim Into A Small Bowl Of Strawberry Sugar.
Add the strawberry dust to the lemon juice, mix to combine. Put some sugar in a zip lock bag and add a drop of red food coloring. Pour 4 cups of water, the sugar water, and lemon juice in a large pitcher.
Add All Ice Cream And The Remaining 1 1/2 Cups 7Up Plus Lemon Juice To Blender.
Pulse to start, then blend just until incorporated. Measure out the strawberries and then pulse until a fine dust forms. This keeps frozen strawberry lemonade colder longer.
Add More Ice Or Liquid As Needed.
Divide mixture between serving glasses. Pour into glasses and garnish with a fresh lemon wedge or strawberry if desired. It only has two ingredients and comes together super fast.
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